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A 12th-century shukubo opposite Kongobu-ji with five gardens, an onsen bath, and acclaimed vegan shojin ryori.
The temple grounds feature five distinct gardens — including a pond garden, moss garden, and stone garden — that surround the main hall and guest wings.
Unusually for a Koyasan shukubo, Soji-in offers an onsen-style hot spring bath, allowing guests to soak after a day of pilgrimage.
All meals are fully plant-based — no eggs, dairy, or meat — and the kitchen accommodates gluten-free requests, making Soji-in one of the most allergy-friendly shukubo on Mt. Koya.
Soji-in
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Nearest Station
Koyasan Station (cable car)
From Kansai Airport (KIX)
1. JR Haruka Express → Kyoto Station ~75 min
2. Local train/taxi → Koyasan Station (cable car) ~10 min
From Tokyo
1. Tokaido Shinkansen → Kyoto Station ~2h 15m
2. Local transit → Koyasan Station (cable car) ~10 min
From Osaka
1. JR Special Rapid → Kyoto Station ~30 min
or Hankyu Railway → Kawaramachi ~45 min
Tip: Purchase an IC card (ICOCA or Suica) at any station for easy tap-and-go on buses and trains.
💡 Save with a Japan Rail Pass
Covers unlimited Shinkansen + local JR trains
15 questions about Soji-in
The temple grounds feature five distinct gardens — including a pond garden, moss garden, and stone garden — that surround the main hall and guest wings.
Unusually for a Koyasan shukubo, Soji-in offers an onsen-style hot spring bath, allowing guests to soak after a day of pilgrimage.
All meals are fully plant-based — no eggs, dairy, or meat — and the kitchen accommodates gluten-free requests, making Soji-in one of the most allergy-friendly shukubo on Mt. Koya.
15 questions about Soji-in
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